Pan-fried Fish Burgers

Pan-fried Fish Burgers Pan-fried Fish Burgers  
 
  • 5 min prep
  • 10 minutes
  • 230 calories
  • $3.15

Ingredients


Makes: 4 servings

Preparation


 
  • Reheat fish and place on buns.
  • Top with Salsa, add top half of buns and serve.
Nutritional Serving Size
Calories 230
Fat 6 g
Saturated Fat 1 g
Transfat 0 g
Cholesterol 40 mg
Sodium 400 mg
Carbohydrates 27 g
Fibre 5 g
Sugar 5 g
Protein 20 g

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Poco Picante Salsa Mix
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